YUET BEN LIVERPOOL - SINCE 1968
      

MENU

Soups 

Chicken, Mushroom & Noodle £3.00

Meatball £3.50

Tomato & Egg-flowers £2.50

Vegetables £2.50

Sweetcorn (crab or chicken) £3.00

Wantons £3.50

Chinese mushroom, chicken & vermicelli £3.00

Seafood £4.00

Hot & Sour £3.50

Lamb & cucumber £3.00

Vegetarian Menu
Appetisers/Starters 

Prawn crackers £1.00

Spring rolls £3.50

Savoury triangles £3.50

Prawns in sate sauce £7.90

Meatballs in sate sauce £7.90

Gon Bay Chon "seaweed" £3.50

Crispy Wanton £3.50

Pickled rainbow vegetables £3.50

Cold smoked fish £7.90

Yuet Ben spare-ribs in sauce £7.90

Dry barbecued spare-ribs £7.90

Crispy duck (quarter) with pancakes & relishes £8.90

Sesame prawns on toast £4.00

Vegetarian Menu
Pork 

Yuet Ben spare-ribs in sauce £7.90

Dry barbecued spare-ribs £7.90

Peking sweet & sour lean pork £7.90

Sliced pork & mushroom £7.90

Sliced pork in sate sauce £7.90

Sliced pork in blackbean sauce £7.90

Pork with Crispy Rice in Tomato Sauce £9.90

Vegetarian Menu
Beef 

Chillied shredded beef & carrots £8.90

Beef, bambooshoots & chinese mushrooms £7.90

Beef in chilli sauce £7.90

Beef, egg, greenpepper & onions £7.90

Beef with Crispy Rice in Tomato Sauce £9.90

Beef in sate sauce £7.90

Beef in blackbean sauce £7.90

Vegetarian Menu
Lamb 

Lamb & leeks £7.90

Crispy lamb breast £7.90

Hot & spicy lamb £7.90

Vegetarian Menu
Poultry 

Crispy duck (quarter)with pancakes & relishes £8.90

Shredded duck in blackbean sauce £8.90

Sliced duck & pineapple £8.90

Sliced duck & beanshoots £8.90

Sliced duck, bambooshoot & chinese mushrooms £8.90

Chicken & mushrooms £7.90

Chicken & pineapples £7.90

Chicken, bambooshoots & chinese mushrooms £7.90

Sweet & sour "cherry" chicken £7.90

Chicken in sate sauce £7.90

Chicken in blackbean sauce £7.90

Diced chicken & cashewnuts £8.90

"Kwo-ta" Chicken (reduced wine sauce with garlic, ginger & spring onions) £8.90

Chicken in chilli sauce £7.90

Chicken with Crispy Rice in Tomato Sauce £9.90

Hot spicy chicken £7.90

Vegetarian Menu
Seafood 

Peking prawns (garlic sauce) £10.90

King prawns in chiili sauce £10.90

King Prawns with Crispy Rice in Tomato Sauce £12.90

"Kwo-ta" prawns (reduced wine sauce with garlic, ginger & spring onions) £11.90

Hot spicy King prawns £10.90

King prawns in sate sauce £10.90

King prawns in blackbean sauce £10.90

King prawns, ginger & spring onions £11.90

King prawns with cashewnuts £11.90

Fish fillets with tomatoes £8.90

Sweet & sour fish fillets £8.90

Braised fish & chinese mushrooms £8.90

Ink fish in Blackbean sauce £8.90

Peking ink fish (garlic sauce) £8.90

Three kinds of seafood £12.90

Vegetarian Menu
Noodles 

Chow mein (egg noodles) £4.00

Singapore Vermicelli £8.90

Chicken chow mein £8.90

Beef chow mein £8.90

Mixed meats chow mein £12.90

Vegetarian Menu
Rice 

Plain boiled rice £1.90

Egg fried rice £2.20

Yung Chow fried rice £7.90

Yuet Ben mixed fried rice £8.90

King prawns fried rice £8.90

Chicken fried rice £7.90

Vegetarian Menu
Desserts/Beverages 

Glazed toffee fruits - choice of apple, banana or pineapple £3.50

Fritters with ice cream and syrup - choice of banana or pineapple £3.50

Crepes (pancakes) with mandarins and Cointreau £5.00

Lychees and ice cream £2.50

Mandarins and ice cream £2.50

Ice cream with liqueur £4.00

Plain ice cream £1.50

Chinese Jasmine Tea (per person) £0.50

Coffee £1.00

Liqueur Coffee £4.00

Liverpool Daily Post

 
   
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